Journal cover Journal topic
Biogeosciences An interactive open-access journal of the European Geosciences Union
Biogeosciences, 6, 3081-3089, 2009
© Author(s) 2009. This work is distributed
under the Creative Commons Attribution 3.0 License.
17 Dec 2009
Patterns in planktonic metabolism in the Mediterranean Sea
A. Regaudie-de-Gioux, R. Vaquer-Sunyer, and C. M. Duarte Department of Global Change Research, IMEDEA (CSIC-UIB) Instituto Mediterráneo de Estudios Avanzados, Miquel Marqués 21, 07190 Esporles, Spain
Abstract. Planktonic gross community production (GPP), net community production (NCP) and community respiration (CR) across the Mediterranean Sea was examined in two cruises, Thresholds 2006 and 2007, each crossing the Mediterranean from West to East to test for consistent variation along this longitudinal gradient in late spring to early summer. GPP averaged 2.4±0.4 mmol O2 m−3 d−1, CR averaged 3.8±0.5 mmol O2 m−3 d−1, and NCP averaged – 0.8±0.6 mmol O2 m−3 d−1 across the studied sections, indicative of a tendency for a net heterotrophic metabolism in late spring to early summer, prevalent across studied sections of the Mediterranean Sea as reflected in 70% of negative NCP estimates. The median P/R ratio was 0.6, also indicating a strong prevalence of heterotrophic communities (P/R<1) along the studied sections of the Mediterranean Sea. The communities tended to be net heterotrophic (i.e. P/R<1) at GPP less than 2.8 mmol O2 m−3 d−1. The Western Mediterranean tended to support a higher gross primary production and community respiration than the Eastern basin did, but these differences were not statistically significant (t-test, p>0.05). The net heterotrophy of the studied sections of the Mediterranean Sea indicates that allochthonous carbon should be important to subsidise planktonic metabolism during the late spring.

Citation: Regaudie-de-Gioux, A., Vaquer-Sunyer, R., and Duarte, C. M.: Patterns in planktonic metabolism in the Mediterranean Sea, Biogeosciences, 6, 3081-3089, doi:10.5194/bg-6-3081-2009, 2009.
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