Articles | Volume 7, issue 5
https://doi.org/10.5194/bg-7-1615-2010
https://doi.org/10.5194/bg-7-1615-2010
19 May 2010
 | 19 May 2010

Acidification increases microbial polysaccharide degradation in the ocean

J. Piontek, M. Lunau, N. Händel, C. Borchard, M. Wurst, and A. Engel

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Cited articles

Allgaier, M., Riebesell, U., Vogt, M., Thyrhaug, R., and Grossart, H.-P.: Coupling of heterotrophic bacteria to phytoplankton bloom development at different pCO2 levels: a mesocosm study, Biogeosciences, 5, 1007–1022, https://doi.org/10.5194/bg-5-1007-2008, 2008.
Arrhenius, S.: Über die Reaktionsgeschwindigkeit bei der Inversion von Rohrzucker durch Säuren, Z. Phys. Chem., 4, 226–248, 1889.
Azam, F.: Microbial control of oceanic carbon flux: The plot thickens, Science, 280, 694–696, 1998.
Azam, F. and Malfatti, F.: Microbial structuring of marine ecosystems, Nat. Rev. Microbiol., 5, 782–791, 2007.
Baines, S. B. and Pace, M. L.: The production of dissolved organic matter by phytoplankton and its importance to bacteria, patterns across marine and freshwater systems, Limnol. Oceanogr., 36, 1078–1090, 1991.
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