Laboratorio de Geochronologia, Universidade de Brasília, Brasília,
70910-900, Brazil
Roberto V. Santos
Laboratorio de Geochronologia, Universidade de Brasília, Brasília,
70910-900, Brazil
Marília Hauser
Laboratory of Ichthyology and Fishery, Department of
Biology, Universidade Federal de Rondônia, Porto Velho, Brazil
Fabrice Duponchelle
Institut de
Recherche pour le Développement, IRD, Unité Mixte de Recherche “Biologie des
Organismes et Écosystèmes Aquatiques” (UMR BOREA – MNHN, CNRS-7208, UPMC, UCBN,
IRD-207), 75005 Paris, France
Fernando Carvajal
ULRA, Universidad Mayor de San Simon, Cochabamba,
Bolivia
Christophe Pecheyran
Université de Pau et des Pays de l'Adour/CNRS, LCABIE-IPREM, Technopôle Helioparc, 64053 Pau Cedex 09, France
Sylvain Bérail
Université de Pau et des Pays de l'Adour/CNRS, LCABIE-IPREM, Technopôle Helioparc, 64053 Pau Cedex 09, France
Marc Pouilly
Institut de
Recherche pour le Développement, IRD, Unité Mixte de Recherche “Biologie des
Organismes et Écosystèmes Aquatiques” (UMR BOREA – MNHN, CNRS-7208, UPMC, UCBN,
IRD-207), 75005 Paris, France
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2,365
51
50
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PDF: 737
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BibTeX: 51
EndNote: 50
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Cumulative views and downloads
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Total article views: 1,908 (including HTML, PDF, and XML)
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1,311
545
52
1,908
50
49
HTML: 1,311
PDF: 545
XML: 52
Total: 1,908
BibTeX: 50
EndNote: 49
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Cumulative views and downloads
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263
192
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457
1
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HTML: 263
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Cumulative views and downloads
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Total article views: 1,908 (including HTML, PDF, and XML)
Thereof 1,787 with geography defined
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Total article views: 457 (including HTML, PDF, and XML)
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This study presents the first step for a chemical origin certification of pirarucu fishery in the Amazon. A preliminary isotopic tool to improve the actual tracking system integrates ecological, social, and economic aspects of Amazon dynamics. The geographic origin validation of farmed and wild fishes contributes to environmental and social practices, secures food and income to communities, helps manage endangered species, reinforces aquaculture, and combats illegal fisheries.
This study presents the first step for a chemical origin certification of pirarucu fishery in...