Articles | Volume 13, issue 19
https://doi.org/10.5194/bg-13-5527-2016
https://doi.org/10.5194/bg-13-5527-2016
Research article
 | 
06 Oct 2016
Research article |  | 06 Oct 2016

Seasonal changes in the D  /  H ratio of fatty acids of pelagic microorganisms in the coastal North Sea

Sandra Mariam Heinzelmann, Nicole Jane Bale, Laura Villanueva, Danielle Sinke-Schoen, Catharina Johanna Maria Philippart, Jaap Smede Sinninghe Damsté, Stefan Schouten, and Marcel Teunis Jan van der Meer

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Short summary
In order to understand microbial communities in the environment it is necessary to assess their metabolic potential. The hydrogen isotopic composition of fatty acids has been shown to be promising tool to study the general metabolism of microorganisms in pure culture. Here we showed that it is possible to study seasonal changes in the general metabolism of the whole community by studying the hydrogen isotopic composition of fatty acids.
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