The effects of different environmental factors on the biochemical composition of particulate organic matter in Gwangyang Bay, South Korea

Lee, Jang Han; Lee, Dabin; Kang, Jae Joong; Joo, Hui Tae; Lee, Jae Hyung; Lee, Ho Won; Ahn, So Hyun; Kang, Chang Keun; Lee, Sang Heon

doi:https://doi.org/10.5194/bg-14-1903-2017

Articles | Volume 14, issue 7

https://doi.org/10.5194/bg-14-1903-2017

© Author(s) 2017. This work is distributed under
the Creative Commons Attribution 3.0 License.

https://doi.org/10.5194/bg-14-1903-2017

© Author(s) 2017. This work is distributed under
the Creative Commons Attribution 3.0 License.

Articles | Volume 14, issue 7

Research article

|

07 Apr 2017

Research article |

| 07 Apr 2017

The effects of different environmental factors on the biochemical composition of particulate organic matter in Gwangyang Bay, South Korea

Jang Han Lee, Dabin Lee, Jae Joong Kang, Hui Tae Joo, Jae Hyung Lee, Ho Won Lee, So Hyun Ahn, Chang Keun Kang, and Sang Heon Lee

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Final revised paper (published on 07 Apr 2017)
Preprint (discussion started on 24 Aug 2016)

Interactive discussion

Status: closed

AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment

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- Supplement

RC1: 'Review of the manuscript bg-2016-347 by Lee et al', Anonymous Referee #1, 16 Sep 2016
- AC1: 'Author response for referee #1', J.H. Lee, 20 Oct 2016
SC1: 'Review', Mi Sun Yun, 27 Sep 2016
- AC2: 'Author response for referee #2', J.H. Lee, 20 Oct 2016
RC2: 'Comments for bg-2016-347', Anonymous Referee #2, 30 Jan 2017

Peer-review completion

AR: Author's response | RR: Referee report | ED: Editor decision

ED: Reconsider after major revisions (03 Feb 2017) by Gerhard Herndl

AR by J.H. Lee on behalf of the Authors (21 Feb 2017) Author's response Manuscript

ED: Referee Nomination & Report Request started (03 Mar 2017) by Gerhard Herndl

RR by Anonymous Referee #1 (16 Mar 2017)

ED: Publish as is (17 Mar 2017) by Gerhard Herndl

Short summary

Based on the seasonal biochemical compositions in this study, the calorific contents of the food material were 1.0–6.1 Kcal m⁻³. We found that a major governing factor in the biochemical composition of POM was dissolved inorganic nitrogen loading from river input. The relatively larger amount of food material and the higher calorific content of the POM found in this study reflected good nutritive conditions for sustaining productive shellfish and fish populations in Gwangyang Bay, South Korea.